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SEATED BUFFETS
For more elaborate or formal buffets the tables and chairs
will be arranged to your requirements with a place setting for every guest. Starter and sweet courses will be served
to your guests.



Cold Seated Buffet No1
£33.00
Poached Fillets of Salmon
Roast Turkey with Cumberland Sauce
Roast Sirloin of Beef
Glazed Loin of Pork with Apricot and Nut Dressing
Chicken Breast with a Mild Indian Spiced Mayonnaise
Julienne of Lamb and Fine Beans in Minted Yoghurt
Olde English Style Game Pie
Minted New Potatoes
Choose Three Salads from the Salad List (below)
Baker’s Bread Basket

—————————
Choose any TWO desserts from the
“Buffet Dessert List”.
—————————

Ideas for Buffet Desserts

Cream Filled Profiteroles with
Dark Chocolate Sauce
Sharp Lemon Cheesecake
Strawberry Bakewell Tart and Chantilly Cream
Vanilla Crèmee Brûleé
Strawberries and Cream
Apple Tart Normandy with Caramel Fudge Sauce
Apricot, Peach and Almond Jalousie
with Sweet Mascarpone
Dark Chocolate and Orange Tart,
Coffee Bean Sauce
_____________
Coffee & Fresh Cream
Chocolate Mints



Cold Buffet No.2
£37.00

Any one starter of your choice
Ideas for Starters

Fanned Galia Melon with Seasonal Fruits
Goats Cheese and Caramelised Onion Tart
Smoked Salmon and Cream Cheese Paupiette
Warm Salad of Chicken and Bacon
Wild Mushroom Timbale
Poached Salmon Terrine
Confit of Duck Terrine
Prawn and Marie Rose Cocktail
Red Pepper and Asparagus Mousse
Soup of Your Choice

Poached Fillets of Salmon
Roast Turkey with Cumberland Sauce
Roast Sirloin of Beef
Glazed Loin of Pork with Apricot and Nut Dressing
Chicken Breast with a Mild Indian Spiced Mayonnaise
Julienne of Lamb and Fine Beans in Minted Yoghurt
Olde English Style Game Pie
Minted New Potatoes

Choose Three Salads from the Salad List
Baker’s Bread Basket



Ideas for Buffet Salads
Cauliflower and Smoked Crispy Bacon
Coleslaw
Niscoise Salad
Potato and Watercress
Tuna, Red Onion and Pasta Salad
Waldorf Salad
Cous Cous, Lemon and coriander Salad
Russian Salad
Tomato and Mozzarella
Tomato and Basil
Greek Salad
Curried Rice Salad
Pasta and Prawn with Marie Rose Sauce
Potato and Chive Salad
Mixed Dressed Leaf
Blue Cheese, Hazel Nut and Green Bean Salad
Bean Sprout Salad with Coriander and Lime Dressing

—————————
Choose any THREE desserts from the
“Buffet Dessert List”.
—————————

Ideas for Buffet Desserts
Cream Filled Profiteroles with
Dark Chocolate Sauce
Sharp Lemon Cheesecake
Strawberry Bakewell Tart and Chantilly Cream
Vanilla Crèmee Brûleé
Strawberries and Cream
Apple Tart Normandy with Caramel Fudge Sauce
Apricot, Peach and Almond Jalousie
with Sweet Mascarpone
Dark Chocolate and Orange Tart,
Coffee Bean Sauce

Coffee & Fresh Cream
Chocolate Mints


Hot Seated Buffet
Three Courses £34.00

Choose any starter which you
find featured on any of our menus

 

Choose any three dishes from
those listed below.

Turkey Stroganoff with Three Mustards
Tender Beef & Horseradish Casserole
Thai Beef with Coriander, Ginger and Coconut Milk
Chicken Jalfrezi with Tomatoes, Onions & Ginger
Casserole of Venison with Redcurrants
Casserole of Wild Boar with Rich Red
Wine & Mushroom Sauce
Sweet & Sour Chicken or King Prawn
Steak & Ale Casserole
Chef's Special Game Pie with Wild Pigeon,
Venison, Pheasant and Rabbit
Fricassee of Salmon & Monkfish
Thai Vegetable Curry
Mushroom & Aubergine Satay
Home-made Creamy Spinach & Mushroom Lasagne

 

A all served with..
Rice, Selection of Vegetables
Roast or New Potatoes
Selection of Breads

—————————
Choose any two dessert from the
“Buffet Dessert List”.
—————————
Coffee & Fresh Cream

Ideas for Buffet Desserts
Cream Filled Profiteroles with
Dark Chocolate Sauce
Sharp Lemon Cheesecake
Strawberry Bakewell Tart and Chantilly Cream
Vanilla Crèmee Brûleé
Strawberries and Cream
Apple Tart Normandy with Caramel Fudge Sauce
Apricot, Peach and Almond Jalousie
with Sweet Mascarpone
Dark Chocolate and Orange Tart,
Coffee Bean Sauce